The Best Rice Krispie Treats Ever

Rice Krispie Treats are a classic childhood favorite that are loved by kids and adults alike. They’re easy to make, require only a few ingredients, and can be whipped up in a matter of minutes. Today I’m sharing my recipe for the best Rice Krispie Treats ever and a few tips for making them perfectly every time. Get ready to indulge in a delicious treat that will transport you back to your childhood!

This is a great beginner recipe for new homemakers, too!

Best Rice Krispie Treats Ever @ AHomeToMake.com

Rice Krispie Treats are a classic childhood treat that almost everyone has enjoyed at some point in their lives. These delicious treats are easy to make and require only a few ingredients, making them a perfect choice for a quick and tasty dessert. I’m sure you will love my recipe for the best Rice Krispie Treats ever. Whether you’re making them for a party or just for a sweet snack, these treats are sure to please.

Growing up, Rice Krispie Treats were a staple in our household. My mom would make them for every occasion, from birthday parties to just a simple after-school snack. I have fond memories of watching her melt the butter and marshmallows together on the stove and then stir in the Rice Krispies. I always loved to sneak a taste of the warm, gooey mixture before it had a chance to cool and set.

One of my favorite memories I brought them to school for a class party. I helped my mom make them the night before and it was just a lot of fun – plus my class loved them too.

Making Rice Krispie Treats is not only a childhood memory for me, but it’s a tradition that I’ve passed on to my own children. I loved making these treats for my kids when they were growing up.

Making Rice Krispie Treats

There’s something about the smell of Rice Krispie Treats cooking on the stove that brings back memories of childhood. As the marshmallows and butter melt together, the sweet aroma fills the kitchen, and it’s hard not to start salivating in anticipation. My grandkids certainly felt that way on Monday when they came home from school to find me making a batch.

The best part?? Scraping out the pot.

Raising my grandkids has been a challenge (lots of difficult issues surrounding the custody) and I try really hard to make them feel loved. Cooking foods they love is one of the ways I hope to help them feel like they belong here.

They came home from school as I was melting the marshmallows and butter and I sent them upstairs to wash their faces and hands (get all the school germs off) and then the girls came back down to the kitchen a few minutes later as I was pressing the treats into the casserole dish.

And of course, I asked them if they wanted to scrap out the pot!

There’s just something about the leftover marshmallow mixture in the pot that’s irresistible. It’s warm, gooey, and just the right amount of sweet. You can see the girls (in the photos below) scraping out every last sticky bit and giggling with delight as they enjoyed this little treat.

What Makes this the Best Rice Krispie Treats Recipe Ever?

What makes our Rice Krispie Treats recipe the best ever is the addition of vanilla extract and salt to the marshmallow mixture. These two simple ingredients give the treats an extra depth of flavor that elevates them from basic to truly special. The vanilla extract adds a subtle sweetness and aroma, while the salt balances out the sweetness and enhances the overall taste.

Another key factor in making the best Rice Krispie Treats is the texture. My recipe uses 9 cups of Rice Krispies cereal, which gives the treats a perfect balance of crunch and chewiness. Additionally, pressing the mixture firmly into the pan ensures that the treats hold together and don’t fall apart when you bite into them.

Lastly, our recipe is easy to follow and produces consistent, delicious results every time. It’s a great recipe to have on hand for any occasion, from a last-minute dessert for a dinner party to a quick and easy snack for the kids. Give our recipe a try and taste the difference for yourself!

Best Rice Krispie Treats Ever @ AHomeToMake.com

Here are a few tips to help you make the best Rice Krispie Treats possible:

  • Use fresh marshmallows: Make sure your marshmallows are fresh and soft. If they’re old and stale, your treats may turn out hard and unappetizing.
  • Melt the butter and marshmallows slowly: It’s important to melt the butter and marshmallows slowly over medium-low heat to prevent burning and ensure that they melt evenly.
  • Don’t over-stir the mixture: Once the marshmallows have melted and the Rice Krispies have been added, don’t over-stir the mixture. Over-stirring can result in hard treats.
  • Press the mixture gently into the pan: You can spray your hands with oil or use a piece of wax paper to press the mixture gently into the pan. You don’t want to pack them down to tightly. This will help the treats hold together but prevent them from being hard as a brick when you bite into them.
  • Add vanilla extract and salt: Adding a splash of vanilla extract and a pinch of salt to the marshmallow mixture can elevate the flavor and take your treats to the next level.
  • Use real butter. It’s important to use real butter so you have the right texture and it adds so much wonderful buttery flavor to the treats.

By following these simple tips, you’ll be well on your way to making the best Rice Krispie Treats ever!

Best Rice Krispie Treats Ever @ AHomeToMake.com

Best Rice Krispie Treats Recipe

Ingredients:

  • 1/2 cup unsalted butter (1 stick)
  • 9 cups Rice Krispies cereal
  • 1 (16 oz) bag of marshmallows (8 cups)
  • 1 tsp vanilla extract
  • 1/4 tsp salt

How to Make Rice Krispie Treats

Instructions:

Step 1. In a large pot, melt the butter over medium low heat.

Step 2. Add the marshmallows and stir until they are completely melted and combined with the butter.

Step 3. Remove from heat and stir in the vanilla extract and salt.

Step 4. Add the Rice Krispies cereal and stir until it is fully coated with the marshmallow mixture.

Step 5. Pour the mixture into a greased 11 x 14 inch pan and gently press it down. (If you prefer a thicker treat, you can use a 9 x 13 size pan)

Step 6. Let the Rice Krispie Treats cool completely before cutting them into squares and serving.

Include Your Kids in the Kitchen

Making Rice Krispie Treats is a great way to spend quality time with your children in the kitchen. Here are a few suggestions for including your little ones in the process:

  1. Let them help measure ingredients: Have your children help you measure out the Rice Krispies and marshmallows. This is a great way for them to practice their measuring skills while also feeling like they’re contributing to the recipe.
  2. Assign them tasks: Depending on their age and skill level, you can assign your children different tasks such as stirring the mixture, greasing the pan, or pressing the mixture into the pan.
  3. Let them add fun ingredients: You can let your children get creative by adding in fun ingredients like chocolate chips, sprinkles, or chopped nuts.
  4. Teach them about kitchen safety: It’s important to teach your children about kitchen safety, such as how to handle hot pans and stovetops, and to always supervise them during the cooking process.
  5. And of course, let them lick the spoon and scrape the last gooey bits out of the pot.

By including your children in the process, not only are you creating lasting memories, but you’re also teaching them valuable life skills and giving them a sense of pride and accomplishment.

Frequently Asked Questions

Q: Can I add other ingredients to the Rice Krispie Treats?

A: Yes, you can add other ingredients like chocolate chips, nuts, or even candy pieces to the marshmallow mixture just before stirring in the cereal.

Q: How long do Rice Krispie Treats last?

A: Rice Krispie Treats can be stored in an airtight container at room temperature for up to 3 days.

Q: Can I make Rice Krispie Treats ahead of time?

A: Yes, you can make Rice Krispie Treats ahead of time and store them in an airtight container. However, they may lose some of their crispiness over time.

More Easy Recipes You’ll Love


Rice Krispie Treats are a simple and delicious treat that everyone can enjoy. Whether you’re making them for a party or just for a sweet snack, these treats are sure to be a hit. So why not try making a batch today and relive some childhood memories?

Let me know in the comments below if Rice Krispie Treats are nostalgic for you too!
Best Rice Krispie Treats Ever @ AHomeToMake.com
Yield: 24

Best Rice Krispie Treats Ever

Prep Time: 10 minutes
Cook Time: 10 minutes
Additional Time: 1 hour
Total Time: 1 hour 20 minutes

Indulge in a childhood favorite with our recipe for the Best Rice Krispie Treats ever - crispy, gooey, and guaranteed to bring back sweet memories!

Ingredients

  • 1/2 cup unsalted butter (1 stick)
  • 9 cups Rice Krispies cereal
  • 1 (16 oz) bag of marshmallows (8 cups)
  • 1 tsp vanilla extract
  • 1/4 tsp salt

Instructions

    1. In a large pot, melt the butter over medium low heat.

    2. Add the marshmallows and stir until they are completely melted and combined with the butter.

    3. Remove from heat and stir in the vanilla extract and salt.

    4. Add the Rice Krispies cereal and stir until it is fully coated with the marshmallow mixture.

    5. Pour the mixture into a greased 11 x 14 inch pan and press it down firmly. (If you prefer a thicker treat, you can use a 9 x 13 size pan)

    6. Let the Rice Krispie Treats cool completely before cutting them into squares and serving.

Notes

Keep in mind that the additional time of 1 hour is just an estimate, and the treats may take longer or shorter to cool depending on the temperature and humidity in your kitchen.

Nutrition Information:

Yield:

24

Serving Size:

1

Amount Per Serving: Calories: 75Total Fat: 4gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 10mgSodium: 80mgCarbohydrates: 9gFiber: 0gSugar: 1gProtein: 1g

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5 Comments

  1. My little neighbour came over and wanted to pick a recipe to make, which lead us to this one. We both loved it and the instructions were so easy to follow.